ebook ∣ Notes on Life, Love, and Food
By Ann Hood
Add Book To Favorites
Find this title in Libby, the library reading app by OverDrive.
Search for a digital library with this title
Title found at these libraries:
In this warm collection of personal essays and recipes, best-selling author Ann Hood "connects food with memory in delicious ways" (Jane Ciabattari, BBC).
From her Italian-American childhood, through raising and feeding a growing family and cooking with her new husband, food writer Michael Ruhlman, Ann Hood has long appreciated the power of good food. In Kitchen Yarns, pairing her signature humor and tenderness with simple, comforting recipes, Hood spins tales of loss and starting from scratch, family love and feasts with friends, and how the perfect meal is one that tastes like home.