Series: California Studies in Food and Culture
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Creators
- Amy B. Trubek 2
- Amy Bentley 1
- Anne Willan 1
- Bronwen Percival 1
- Darra Goldstein 1
- David E. Sutton 1
- E. Melanie DuPuis 1
- Francis Percival 1
- Harvey Levenstein 1
- Henry Notaker 1
- Janet Poppendieck 1
- Joan Reardon 1
- Krishnendu Ray 1
- Kyri Claflin 1
- Malden Nesheim 1
- Marianne Elisabeth Lien 1
- Marion Nestle 1
- Mark Cherniavsky 1
- Nicholas Bauch 1
- Peter A. Kopp 1
- Priscilla Parkhurst Ferguson 1
- Sarah Bowen 1
- Susan Allport 1
- Theodore C. Bestor 1
- Thomas Parker 1
- Subjects
- Format
M. F. K. Fisher among the...
California Studies in Food and Culture (Series)
Joan Reardon Author
(2008)
Why Calories Count
California Studies in Food and Culture (Series)
Marion Nestle Author
Malden Nesheim Author
(2012)
The Cookbook Library
California Studies in Food and Culture (Series)
Anne Willan Author
Mark Cherniavsky Author
(2012)
Curried Cultures
California Studies in Food and Culture (Series)
Krishnendu Ray Editor
Tulasi Srinivas Editor
(2012)
Breadlines Knee-Deep in Wheat
California Studies in Food and Culture (Series)
Janet Poppendieck Author
(2014)
Word of Mouth
California Studies in Food and Culture (Series)
Priscilla Parkhurst Ferguson Author
(2014)
Secrets from the Greek Kitchen
California Studies in Food and Culture (Series)
David E. Sutton Author
(2014)
Becoming Salmon
California Studies in Food and Culture (Series)
Marianne Elisabeth Lien Author
(2015)
A Geography of Digestion
California Studies in Food and Culture (Series)
Nicholas Bauch Author
(2016)
Reinventing the Wheel
California Studies in Food and Culture (Series)
Bronwen Percival Author
Francis Percival Author
(2017)
