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Series
Arts and Traditions of the Table: Perspectives on Culinary History
Series:
Arts and Traditions of the Table: Perspectives on Culinary History
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Creators
Erik van der Linden
1
César Vega
1
Jeffrey Steingarten
1
Job Ubbink
1
Subjects
Cooking & Food
1
Essays
1
Technology
1
Nonfiction
1
Format
Adobe EPUB eBook
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The Kitchen as Laboratory
Arts and Traditions of the Table: Perspectives on Culinary History (Series)
César Vega
Editor
Job Ubbink
Editor
(2012)
