Hong Kong Tatler Best Restaurants has been the indispensable dining guide for connoisseurs since 1984. With local food and wine experts covering over 250 of Hong Kong and Macau’s top restaurants, cafes and bars, the guide is the last word in good taste.

The Year That Changed Everything

Tatler Dining Best Restaurants Hong Kong & Macau

Tables to Anticipate • The next year is looking bright with fresh new openings and projects in the world of F&B—here’s what was on our radar as we went to print

The Ultimate Dining Cheatsheet • Our favourite places for all kinds of occasions and situations, at a glance

Off The Menu: The Restaurants We Miss • Chris Dwyer pays tribute to the culinary icons that shut their doors during what has been one of the most challenging eras in the world of F&B

The Future Classics • Some say that knowing people in high places is what gets you ahead, but in this food obsessed city, ordering the right food in the right places might be just as important. How many of these classics—past, present and future—are you able to tick off the list in order to call yourself a real Hongkonger? Let’s play!

United We Dine: The Highs and Lows of 2020 • Kee Foong takes a look back at a year of extremes, from the devastating impact of Covid-19 on Hong Kong’s F&B sector to the initiatives that have brought the community closer

How Do I Love Thee, Hong Kong? Let Us Count The Ways… • In celebration of the vibrancy and community of Hong Kong’s dining scene, Rachel Read spoke to some of our F&B industry’s leading lights—capturing the cherished memories, delicious ingredients, favourite meals and unforgettable experiences that best encapsulate their love for this city

Off Menu Festival • What happens when you put 16 world-class chefs, 4 innovative mixologists, incredible live music and a whole host of food and drink experiences together at an iconic Hong Kong location?

Best Restaurants Awards • Tatler Dining's 8th annual Best Restaurants Awards took place at Hong Kong Ocean Park Marriott Hotel on 18 November 2019, an evening celebrating the achievements of the dining industry

10 Shanghai

121BC

208 Duecento Otto

22 Ships

8½ Otto e Mezzo Bombana

Aaharn

Above & Beyond

Amber

An Nam (Festival Walk)

An Nam (Lee Garden)

Ando

The Araki

Arbor

Arcane

Aria

Artemis & Apollo

Associazione Chianti

Aulis

Bâtard

Bayfare Social

Bedu

Bostonian Seafood & Grill

Brut

Buenos Aires Polo Club

The Butterfly Room

Cafe Malacca

Caprice

Carbone

Castellana

Celebrity Cuisine

Celestial Court

Chaat

Chachawan

The Chairman

Chesa

China Tang

The Chinese Library

The Chinnery

Ciak In The Kitchen

Club Rangoon

Cô Thành

Cobo House

The Continental

Cornerstone

Crown Super Deluxe

Cucina

Cuisine Cuisine

Dalloyau

Deng G

Dong Lai Shun

Duddell’s

Dynasty

Écriture

Elephant Grounds Roastery

Épure

FAM

Forum

Francis

Frantzen’s Kitchen

Fukuro

Fumi

Gaddi’s

Godenya

Golden Leaf

Gonpachi

Grand Hyatt Steakhouse

Grissini

Hansik Goo

Happy Paradise

Henry

Ho Lee Fook

Hoi King Heen

Hokkaidon

Holt’s Cafe

Honjo

Hotal Colombo

Howard’s Gourmet

Hue Dining

Hugo’s

Hutong

I M...